Step-by-Step Guide to Make Popular 一鍋式番茄飯 ONE POT TOMATO RICE (NO FRYING) With Simple Cooking Guide

一鍋式番茄飯 ONE POT TOMATO RICE (NO FRYING) this is the popular recipe ever, So easy to make and maybe this recipe is the ingredient you will ever need. Everyone needs a good recipe and Finally I learned to cook this recipe, and I will share the secret recipe here with easy, flexible, and yummy!

一鍋式番茄飯 ONE POT TOMATO RICE (NO FRYING)

Hey everyone, it is Jim, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, 一鍋式番茄飯 one pot tomato rice (no frying). It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

一鍋式番茄飯 ONE POT TOMATO RICE (NO FRYING) is one of the most favored of current trending foods in the world. It's simple, it's quick, it tastes yummy. It's appreciated by millions daily. 一鍋式番茄飯 ONE POT TOMATO RICE (NO FRYING) is something that I've loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have 一鍋式番茄飯 one pot tomato rice (no frying) using 7 ingredients and 7 steps. Here is how you cook that.

Recipecuisine : American
Prepare Time: 10 mins
Cook Time: 23 mins
Yield: 3 servings
Nutrition Facts: Per serving 238 calories

The ingredients needed to make 一鍋式番茄飯 ONE POT TOMATO RICE (NO FRYING):

  1. Take 1 cup of - rice.
  2. Prepare 1 pack of - baby fine beans.
  3. Take 1 of - sweet corn.
  4. Make ready 1 of - tomato.
  5. Make ready 1 pack of - chicken fillet (approximately 250 ~ 300 grams).
  6. Take of Chicken bonesss (for making broth).
  7. Make ready of Some frozen shrimps & clams (optional).

Instructions to make 一鍋式番茄飯 ONE POT TOMATO RICE (NO FRYING):

  1. Season chicken fillet with soy sauce & sesame oil (preferably 1 night).
  2. Cook broth using chicken bones & corn cob as I cut out all the corns.
  3. (optional) stir fry the chicken fillet - I think it will be more fragrance / or u can just lump the chicken fillet into the rice cooker while cooking the rice.
  4. Wash rice.
  5. Put rice, sweet corn (which I cut out), chicken fillet, tomato, pour the broth over. Remember to adjust the water a little lesser than usual as vegetables and tomato will produce more water during cooking.
  6. Last 20 minutes before your rice cooker beeps you.. Add in baby fine beans, shrimps & clams.
  7. TA-DAHHHHH once the rice cooker beeps you.. Stir and serve 😋😋 adjust the taste with salt / soy sauce according to your liking 🤤.

So that's going to wrap this up with this special food 一鍋式番茄飯 one pot tomato rice (no frying) recipe. Thanks so much for your time. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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