Easiest Way to Make Original Crêpes salée for Diet Food

Crêpes salée.

Crêpes salée

Hey everyone, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, crêpes salée. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Crêpes salée is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It's appreciated by millions every day. Crêpes salée is something that I've loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook crêpes salée using 9 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Crêpes salée:

  1. {Take 300 g of farine.
  2. {Take 4 of œufs.
  3. {Get 500 ml of lait entier.
  4. {Make ready of Garniture.
  5. {Prepare 6 of tranches de jambon.
  6. {Get 1 pot of crème fraîche épaisse.
  7. {Prepare 1 of paquet d’emmental.
  8. {Make ready of Oignon caramélisé.
  9. {Take of Sel poivre.

Instructions to make Crêpes salée:

  1. 👩🏻‍🍳Préparation de la pâte à crêpes Peser la farine dans un cul de poule, faire un puit ajouter les œufs. Ajouter un peu de lait, bien mélanger pour éviter les grumeaux et mettre le lait petit à petit tout en mélangeant. Votre pâte est prête, la laisser reposer 1h. Puis cuire les crêpes comme à votre habitude..
  2. 👩🏻‍🍳Pour la garniture Commencez par éplucher l’oignon le cuire avec une cuillère à soupe huile d’olive jusqu’à sa caramélisation. Une fois les crêpes cuite y placer au Centre une cuillère à soupe de crème fraîche sel poivre, les oignons caramélisé, le jambon, le fromage et refermer à votre convenance. Les remettre au four à 160 ° pendant 5 min.Vous pouvez servir ces crêpes accompagné d’une salade..

So that's going to wrap this up for this special food crêpes salée recipe. Thanks so much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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