Steps to Make Ultimate Herb, Cheese, Nuts and Seed Scones With Easy Cooking Guide

Herb, Cheese, Nuts and Seed Scones this is the popular recipe ever, So simple to make and maybe this recipe is the ingredient you will ever need. Everyone needs a good recipe and Finally I learned to cook this recipe, and I will share the secret recipe here with easy, flexible, and yummy!

Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, herb, cheese, nuts and seed scones. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Herb, Cheese, Nuts and Seed Scones is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It's appreciated by millions daily. Herb, Cheese, Nuts and Seed Scones is something which I've loved my entire life. They're nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook herb, cheese, nuts and seed scones using 15 ingredients and 6 steps. Here is how you cook that.

Recipecuisine : American
Prepare Time: 9 mins
Cook Time: 25 mins
Yield: 5 servings
Nutrition Facts: Per serving 134 calories

The ingredients needed to make Herb, Cheese, Nuts and Seed Scones:

1. Make ready of Scone.
2. Get 250 g of Self-raising Flour.
3. Take 60 g of Cold, Cubed Butter.
4. Take 1 tbsp of Chopped Sage.
5. Get 1 tbsp of Chopped Rosemary.
6. Prepare 100 ml of Milk.
7. Get 1 of Egg.
8. Take 30 g of Caster Sugar.
9. Make ready 15 of Walnut Havles.
10. Take 1 tbsp of Cracked Black Pepper.
11. Prepare 1 tbsp of Baking Powder.
12. Make ready 75 g of Grated Cheddar.
13. Make ready of Topping.
14. Take 4 tbsp of Mixed Seeds.
15. Prepare 1 of Egg.

Instructions to make Herb, Cheese, Nuts and Seed Scones:

1. Set the oven to 180C. Line a baking tray with baking paper. Weight out all the ingredients..
2. Next combine the flour, butter and herbs in a food processor and pulse until it resemble crumbs..
3. Now add the rest of the ingredients and pulse till it comes together into a dough..
4. Roughly separate the dough into 8 parts. Beat the remaining egg and brush it over the top of the scones. Sprinkle the mixed seeds over the top..
5. Put the scones into the oven for 15-18 mins..
6. Once golden brown on the top and bottom take them out and enjoy them fresh and warm..

So that is going to wrap it up for this exceptional food herb, cheese, nuts and seed scones recipe. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Herb, Cheese, Nuts and Seed Scones Recipe Video: