Steps to Make Ultimate Lemon & White Chocolate Scones With Easy Cooking Guide

Lemon & White Chocolate Scones this is the best recipe ever, So simple to prepare and maybe this recipe is the ingredient you will ever need. Everyone needs a good recipe and I can't be the only person forever seeing food on my ripe table. Finally I learned to make this recipe, and I will share the secret recipe here with easy, flexible, and yummy!

Lemon & White Chocolate Scones

Hello everybody, I hope you are having an amazing day today. Today, we're going to make a special dish, lemon & white chocolate scones. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Lemon & White Chocolate Scones is one of the most popular of current trending foods on earth. It's easy, it's fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Lemon & White Chocolate Scones is something which I've loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook lemon & white chocolate scones using 10 ingredients and 6 steps. Here is how you can achieve that.

Recipecuisine : American
Prepare Time: 5 mins
Cook Time: 16 mins
Yield: 2 servings
Nutrition Facts: Per serving 215 calories

The ingredients needed to make Lemon & White Chocolate Scones:

  1. Get 2 cups of Self-Raising Flour.
  2. Prepare 1/4 cup of Caster Sugar.
  3. Get 60 g of Cold Regular Butter *Not the unsalted butter!.
  4. Take of Zest of 1 Lemon.
  5. Take 3 tablespoons of Lemon Juice.
  6. Take 150 ml of Milk.
  7. Take 100 g of White Chocolate *coarsely chopped.
  8. Prepare of Lemon Icing.
  9. Make ready 1/4 cup of Icing Sugar.
  10. Take 1/2 tablespoon of Lemon Juice.

Instructions to make Lemon & White Chocolate Scones:

  1. Preheat oven to 220℃. Line a baking tray with baking paper..
  2. Place Flour and Sugar in a large bowl. Cut the Butter into small cubes and add to the flour mixture. Using fingertips, rub the Butter pieces into flour mixture until mixture resembles fine breadcrumbs..
  3. Add Lemon Zest, Lemon Juice and Milk and stir until a sticky dough forms. Knead gently until just combined, then add chopped White Chocolate and mix evenly..
  4. Divide the dough in half. On a lightly floured surface, gently flatten each dough to 2cm thick round. Cut each round into 6 pieces..
  5. Place scones on prepared tray. Bake for 10 to 15 minutes or until golden and hollow when tapped on top..
  6. To apply Lemon Icing on top, the scones need to be cool. To make Lemon Icing, mix Icing Sugar and Lemon Juice until smooth. Place it in a piping bag or tough plastic bag, and pipe it out on the cooled Scones..

So that is going to wrap this up with this special food lemon & white chocolate scones recipe. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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