How to Make Favorite My Classic Scones With A Cheesy Twist With Simple Cooking Guide

My Classic Scones With A Cheesy Twist this is the well liked recipe ever, So simple to make and maybe this recipe is the ingredient you will ever need. Everyone needs a good recipe and I can't be the only person forever seeing food on my ripe table. Finally I learned to prepare this recipe, and I will share the secret recipe here with easy, flexible, and yummy!

Hello everybody, it's Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, my classic scones with a cheesy twist. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

My Classic Scones With A Cheesy Twist is one of the most favored of recent trending meals in the world. It's easy, it's quick, it tastes delicious. It is appreciated by millions daily. My Classic Scones With A Cheesy Twist is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have my classic scones with a cheesy twist using 6 ingredients and 6 steps. Here is how you can achieve that.

Recipecuisine : American
Prepare Time: 10 mins
Cook Time: 23 mins
Yield: 4 servings
Nutrition Facts: Per serving 204 calories

The ingredients needed to make My Classic Scones With A Cheesy Twist:

1. Make ready 250 g of Self-Raising Flour.
2. Take 100 g of Butter.
3. Prepare 50 g of Cheese of your choice, I prefer cheddar.
4. Make ready 100 ml of Milk.
5. Take 1 of Egg Yolk.
6. Get 1 tsp of Baking Powder.

Steps to make My Classic Scones With A Cheesy Twist:

1. Crumb together your butter, baking powder and flour with your fingers..
2. Add in 3/4 of your cheese into your mixture and slowly add in your milk until you are left with a dough..
3. Dust down a surface and roll out your dough until it is 2cm deep..
4. Cut out your scones with either a cutter or a mug..
5. Whisk up your egg yolk and paint it on to the top of your scones and sprinkle on the remainder of your cheese..
6. Bake your scones for 10-12m at 200 degrees.

So that is going to wrap this up with this exceptional food my classic scones with a cheesy twist recipe. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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