Step-by-Step Guide to Make Perfect Vickys Cheese & Onion Scones, GF DF EF SF NF With Easy Cooking Guide

Vickys Cheese & Onion Scones, GF DF EF SF NF this is the favored recipe ever, So easy to prepare and maybe this recipe is the ingredient you will ever need. Everyone needs a good recipe and Finally I learned to prepare this recipe, and I will share the secret recipe here with easy, flexible, and yummy!

Vickys Cheese & Onion Scones, GF DF EF SF NF

Hey everyone, it's Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, vickys cheese & onion scones, gf df ef sf nf. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Vickys Cheese & Onion Scones, GF DF EF SF NF is one of the most well liked of recent trending foods on earth. It's simple, it is fast, it tastes delicious. It's appreciated by millions daily. Vickys Cheese & Onion Scones, GF DF EF SF NF is something which I have loved my whole life. They're nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have vickys cheese & onion scones, gf df ef sf nf using 9 ingredients and 9 steps. Here is how you cook that.

Recipecuisine : American
Prepare Time: 8 mins
Cook Time: 35 mins
Yield: 5 servings
Nutrition Facts: Per serving 179 calories

The ingredients needed to make Vickys Cheese & Onion Scones, GF DF EF SF NF:

  1. Prepare 225 g of gluten-free / plain flour.
  2. Prepare 2 tsp of baking powder.
  3. Take 1/4 tsp of xanthan gum.
  4. Make ready 1/4 tsp of cayenne or mustard powder.
  5. Prepare 1/4 tsp of salt.
  6. Get 50 g of Stork block margarine in the gold foil wrapper.
  7. Make ready 120 ml of light coconut milk.
  8. Prepare 3 of spring onions, thinly sliced.
  9. Make ready 60 g of Violife free-from brand grated cheese.

Instructions to make Vickys Cheese & Onion Scones, GF DF EF SF NF:

  1. Preheat the oven to gas 6 / 200C / 400F and line a baking sheet with parchment paper.
  2. Mix the flour, xanthan gum, cayenne / mustard powder and salt in a bowl.
  3. Rub in the margarine until the mixture resembles breadcrumbs.
  4. Add the cheese, spring onion and milk and form a soft dough.
  5. Pat the dough out on a floured surface to 1 inch thick.
  6. Use a 5cm cookie cutter to cut rounds. Reshape the dough as required and cut as many rounds as you can. I get 8, forming the last by hand.
  7. Place on the baking tray an inch apart, brush with some extra milk and sprinkle with some extra cheese.
  8. Bake for 12 - 15 minutes.
  9. Let cool a little then split and spread with Violife cream cheese style spread and a slice of ham.

So that is going to wrap it up with this exceptional food vickys cheese & onion scones, gf df ef sf nf recipe. Thanks so much for reading. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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