Recipe of Perfect Mango Jello dessert -

Mango Jello dessert, this is the best recipe ever, So easy to prepare and maybe this recipe is the ingredient you will ever need. Everyone needs a good recipe and Finally I learned to prepare this recipe, and I will share the secret recipe here with easy, flexible, and very delicious!

Mango Jello dessert

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, mango jello dessert. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Mango Jello dessert is one of the most popular of current trending foods in the world. It's appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Mango Jello dessert is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook mango jello dessert using 13 ingredients and 9 steps. Here is how you can achieve it.

Recipe Cuisine : Italian
Prepare Time: 14 mins
Cook Time: 40 mins
Yield: 5 servings
Nutrition Facts: Per serving 180 calories

The ingredients needed to make Mango Jello dessert:

  1. Prepare of For sponge:.
  2. Get 50 gm of flour.
  3. Prepare 50 gm of sugar.
  4. Get Half of tsp baking powder.
  5. Take Half of tsp vanilla essence.
  6. Prepare 100 gm of Whipped cream.
  7. Make ready of Mango Jello layer:.
  8. Get 200 gm of Mango puree.
  9. Prepare 150 gm of Water.
  10. Get 6 gm of Gelatin.
  11. Get 200 gm of Sugar.
  12. Take of For roses.
  13. Prepare of 2 mangos.

Steps to make Mango Jello dessert:

  1. Make sponge by beating eggs and sugar until fluffy and then add in essence and then add flour and baking powder and mix well bake in preheated oven for about 20 mins.
  2. Ready your sponge and set aside.
  3. Then soak it with mango juice and cover with whipped cream layer.
  4. .
  5. Freeze it for 1 hour and then make puree jello by adding mango puree water and sugar and add in jelatin and cook for 7 mins add few drops of yellow food colour.
  6. Now Pour this on the whipped cream layer and let it set in freezer for 4 hours.
  7. Now make Mango roses and place on the Jello layer.
  8. Lastly frost with whipped cream and serve chilled.
  9. .

So that's going to wrap this up for this exceptional food mango jello dessert recipe. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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