Recipe of Real Cheese Naan for Dinner Food

Cheese Naan, this is the popular Cheese Naan recipe ever. So simple to prepare and maybe this recipe is the ingredient you will ever need. Everyone needs a good Cheese Naan recipe and I can't be the only person forever seeing on my ripe table. Finally I learned to make , and I will share the recipe here with easy, flexible, and very delicious!

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, cheese naan. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Cheese Naan is one of the most well liked of current trending foods on earth. It's appreciated by millions daily. It is easy, it's quick, it tastes delicious. They are nice and they look wonderful. Cheese Naan is something that I've loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook cheese naan using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Cheese Naan:

1. {Make ready 2 tsp of dry yeast.
2. {Take 1 tsp of granulated sugar.
3. {Prepare 2/3 cup of milk (160 ml), warm.
4. {Get 2 cup of bread flour (260 gr).
5. {Take 2 tbsp of plain yogurt.
6. {Prepare 2 tbsp of olive oil.
7. {Make ready 1/2 tsp of salt.
8. {Take of some chopped chives.
9. {Make ready of some chopped coriander.
10. {Take of some shredded mozzarella.
11. {Make ready of some garlic powder.

Instructions to make Cheese Naan:

1. Add sugar into warm milk and stir. Then sprinkle dry yeast and give it a stir also. Set aside for it to get foamy for around 5 minutes..
2. In a standing mixer bowl, add in flour, yogurt, olive oil, salt and yeast mixture. Mix to incorporate everything and then knead for 10 minutes. Form the dough into a ball and place it in an oiled bowl. Coat the dough with some oil to prevent crust forming on it..
3. Cover the bowl tightly with cling film and leave it in a warm and draft free place until the dough rises double its size..
4. Flour the working surface and place the risen dough on it. Lightly knead it into a log and cut it into 4 equal pieces. Form each piece into a ball..
5. Take 1 ball and roll it into a round disk. Put some chopped chives in the center followed by shredded mozzarella and some garlic powder. Wrap the filling with the edges of the dough and pinch the seams together..
6. Lightly wet the top surface of the ball with some water and then dip it in a plate containing chopped coriander leaves. Place the ball on the working surface again, seam side down. Roll it into an oval shape of 5x8 inch (13x20 cm). Place the rolled dough on a lightly floured baking tray while you continue with the rest of the balls..
7. Heat an iron cast skillet on high medium heat until it's smoking. Place the rolled dough coriander side down onto the pan and cook for 1 ½ minutes per each side or until fully cooked. Transfer to a plate and paint it with some oil or melted butter. Cover with a kitchen cloth to maintain it warm while you continue cooking the rest. Best served warm, enjoy!.

So that is going to wrap this up with this special food cheese naan recipe. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!