How to Prepare Traditional Ice cream cupcakes 🧁 🍦 -
Ice cream cupcakes 🧁 🍦, this is the best recipe ever, So easy to make and maybe this recipe is the ingredient you will ever need. Everyone needs a good recipe and I can't be the only person forever seeing food on my ripe table. Finally I learned to prepare this recipe, and I will share the secret recipe here with easy, flexible, and very delicious!
Hello everybody, it is Drew, welcome to our recipe page. Today, we're going to prepare a special dish, ice cream cupcakes 🧁 🍦. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Ice cream cupcakes 🧁 🍦 is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It's easy, it is quick, it tastes delicious. Ice cream cupcakes 🧁 🍦 is something that I have loved my whole life. They're nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have ice cream cupcakes 🧁 🍦 using 16 ingredients and 5 steps. Here is how you cook it.
Recipe Cuisine : British
Prepare Time: 20 mins
Cook Time: 93 mins
Yield: 2 servings
Nutrition Facts: Per serving 112 calories
The ingredients needed to make Ice cream cupcakes 🧁 🍦:
- Make ready 12 of coronet cups.
- Make ready 125 g of self raising flour.
- Prepare 125 g of sugar.
- Prepare 125 g of butter (softened).
- Make ready 50 g of chocolate chips.
- Take 2 of large eggs.
- Prepare 1 tbsp of milk.
- Prepare 1 tsp of vanilla essence.
- Get of For the buttercream.
- Get 120 g of icing sugar.
- Prepare 60 g of butter.
- Prepare 1/2 tsp of vanilla essence.
- Make ready Splash of milk.
- Get of To decorate.
- Get 4 of Cadbury flakes.
- Get of Sprinkles.
Instructions to make Ice cream cupcakes 🧁 🍦:
- Preheat oven to 160c Cream together the butter and sugar till light and fluffy. Add the eggs and vanilla essence and mix until combined. Gradually add in flour until you get a nice smooth batter. Stir in the chocolate chips..
- Place the coronets standing up in a muffin tin or on a baking tray. Using a teaspoon fill the coroners two thirds full of the cake batter. Cook for 20-25 minutes until they are golden and a skewer/knife comes out clean..
- Transfer to a cooling rack and allow to cool completely..
- Whisk together the buttercream ingredient until light and fluffy. Using a piping bag with a large star nozzle pipe the buttercream onto the coronets to look like ice cream..
- Lastly cut the flakes into thirds and push into the buttercream then decorate with sprinkles!.
So that is going to wrap this up with this special food ice cream cupcakes 🧁 🍦 recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
Ice cream cupcakes 🧁 🍦 Recipe Video:
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