Step by Step Guide to Prepare Beautiful Chicken shashlik restaurant style for Type of Food
Chicken shashlik restaurant style.
Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, chicken shashlik restaurant style. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Chicken shashlik restaurant style is one of the most popular of current trending meals on earth. It is simple, it's fast, it tastes yummy. It is appreciated by millions daily. Chicken shashlik restaurant style is something that I've loved my whole life. They're fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have chicken shashlik restaurant style using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chicken shashlik restaurant style:
- {Take 1/2 kg of bone less chicken cubes.
- {Make ready 1/2 cup of ketchup.
- {Prepare 3 Tbsp of soy sauce.
- {Get 2 Tbsp of veniger.
- {Get 2 Tbsp of chillies sauce.
- {Make ready 1/2 tsp of all spice(garam masala) powder.
- {Take 1 tsp of red chilli powder.
- {Take to taste of Salt.
- {Prepare 2 of medium capcicum.
- {Prepare 2 of medium onions.
- {Prepare 2 Tbsp of oil.
- {Get 1 tsp of ginger paste.
Steps to make Chicken shashlik restaurant style:
- Marinate chicken with all three sauces, salt, red chilli powder, garam masala powder and ketchup for 20-30 minutes..
- Put 2 Tbsp oil in a pan, add marinated chicken, cook at medium flame, cover for 10 minutes at low flame..
- When chicken is full done.spread,onion and capcicum(shimla),cubes on the chicken.cover it for 5 mints..
- After 5 mints mix well and serve with plain white rice...
So that is going to wrap it up with this special food chicken shashlik restaurant style recipe. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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