Simple Way to Prepare Authentic Leftover Kirsch-Cherry crumble -

Leftover Kirsch-Cherry crumble, this is the popular recipe ever, So easy to prepare and maybe this recipe is the ingredient you will ever need. Everyone needs a good recipe and I can't be the only person forever seeing food on my ripe table. Finally I learned to prepare this recipe, and I will share the secret recipe here with easy, flexible, and very delicious!

Leftover Kirsch-Cherry crumble

Hello everybody, I hope you are having an incredible day today. Today, we're going to make a special dish, leftover kirsch-cherry crumble. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Leftover Kirsch-Cherry crumble is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It's easy, it's fast, it tastes yummy. They're fine and they look wonderful. Leftover Kirsch-Cherry crumble is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook leftover kirsch-cherry crumble using 6 ingredients and 3 steps. Here is how you can achieve that.

Recipe Cuisine : Italian
Prepare Time: 19 mins
Cook Time: 32 mins
Yield: 5 servings
Nutrition Facts: Per serving 222 calories

The ingredients needed to make Leftover Kirsch-Cherry crumble:

  1. Get 1 jar of "Whole Cherries in a light syrup flavoured with KIRSCH" (net 750g).
  2. Get 2 of small apples, sliced.
  3. Prepare 100 g of sugar.
  4. Get 140 g of flour.
  5. Get 60 g of butter.
  6. Take pinch of salt.

Steps to make Leftover Kirsch-Cherry crumble:

  1. Preheat the oven to 180C. Lightly grease a baking dish.
Put the flour, sugar and a pinch of salt in a large mixing bowl. Add the butter, cut into small cubes, then rub in with fingertips until mixture looks like breadcrumbs.
  2. Separate the cherries and liquid and remove the stones of cherries. I didn't use the liquid, but you can pour a little liquid over the fruit, if you like. Place the cherries and sliced apples in the dish. Sprinkle with the crumble toppings above evenly. Bake for 30 minutes or until the topping is brown..
  3. You can add some spices and raisins, if you like. Serve with some cream or brandy butter on top..

So that is going to wrap it up for this exceptional food leftover kirsch-cherry crumble recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Leftover Kirsch-Cherry crumble Recipe Video:

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