How to Prepare Fancy Sicilian Lemon Sponge Pudding with Creme Anglaise & Lemon Honey Syrup -

Sicilian Lemon Sponge Pudding with Creme Anglaise & Lemon Honey Syrup, this is the popular recipe ever, So easy to prepare and maybe this recipe is the ingredient you will ever need. Everyone needs a good recipe and I can't be the only person forever seeing food on my ripe table. Finally I learned to cook this recipe, and I will share the secret recipe here with easy, flexible, and very delicious!

Sicilian Lemon Sponge Pudding with Creme Anglaise & Lemon Honey Syrup

Hello everybody, it's me, Dave, welcome to our recipe page. Today, we're going to prepare a distinctive dish, sicilian lemon sponge pudding with creme anglaise & lemon honey syrup. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Sicilian Lemon Sponge Pudding with Creme Anglaise & Lemon Honey Syrup is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Sicilian Lemon Sponge Pudding with Creme Anglaise & Lemon Honey Syrup is something which I have loved my whole life. They're fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook sicilian lemon sponge pudding with creme anglaise & lemon honey syrup using 17 ingredients and 5 steps. Here is how you can achieve that.

Recipe Cuisine : Italian
Prepare Time: 20 mins
Cook Time: 62 mins
Yield: 3 servings
Nutrition Facts: Per serving 143 calories

The ingredients needed to make Sicilian Lemon Sponge Pudding with Creme Anglaise & Lemon Honey Syrup:

  1. Get 95 g of softened butter.
  2. Take 95 gm of golden caster sugar.
  3. Take 2 of eggs (I used free range gold yolks).
  4. Prepare of Zest & juice from 2 I waxed Sicilian Lemons.
  5. Get of Seeds from 1/4 vanilla pod.
  6. Make ready 115 gm of Self raising flour.
  7. Make ready 1/2 tsp of baking powder.
  8. Take 1 tsp of milk.
  9. Get of For the Creme Anglaise.
  10. Prepare 600 ml of Full fat Milk.
  11. Take of Seeds from 1 Vanilla Pod.
  12. Prepare 3 of Egg yolks (Same eggs).
  13. Make ready 30 gm of caster sugar.
  14. Get of For the syrup.
  15. Take 8 Tbsp of quality Honey.
  16. Prepare of Zest of 1/2 Lemon.
  17. Take of Few drops of Lemon juice to taste.

Steps to make Sicilian Lemon Sponge Pudding with Creme Anglaise & Lemon Honey Syrup:

  1. Grease your moulds with butter & lightly dust with flour removing any excess.
  2. In a bowl, beat the butter and sugar until pale and smooth. Crack the eggs into a small jug and beat. Slowly add the eggs to the sugar and butter mixture, beating continuously making sure to incorporate as much air as you can.Add the zest, then sift in the flour and baking powder. Fold in to combine. Gently stir in 2½ tablespoons of lemon juice and the milk. Divide the batter evenly between the moulds..
  3. Place a piece of baking paper over each mould, then lay a larger sheet of kitchen foil on top. Fold it over the edges of the mould. Half fill a steamer with boiling water and place the puddings on the steaming rack above. Cover with a lid and simmer gently for approximately 25 minutes..
  4. To make the Creme Anglaise heat the milk, vanilla seeds and split vanilla pod in a medium saucepan until almost boiling. Meanwhile, whisk the egg yolks, caster sugar and cornflour in a large bowl until pale and thickened. Remove the vanilla pod and slowly pour the milk onto the egg mixture whisking all the time. Strain through a sieve into a clean pan and cook over a gentle heat stirring continuously until the mixture is thick enough to coat the back of a spoon..
  5. To make the syrup, put the Honey, lemon zest and juice into a saucepan. Place over a low heat to warm through. Remove the puddings and let them sit for 5 minutes before turning out onto your plate. Pour over the Creme Anglaise & drizzle with the syrup and serve....

So that is going to wrap this up with this special food sicilian lemon sponge pudding with creme anglaise & lemon honey syrup recipe. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Sicilian Lemon Sponge Pudding with Creme Anglaise & Lemon Honey Syrup Recipe Video:

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