Step-by-Step Guide to Prepare Popular Varvara (wheat berry pudding) - Simple Recipe Food

Varvara (wheat berry pudding), this is the popular recipe ever, So easy to prepare and maybe this recipe is the ingredient you will ever need. Everyone needs a good recipe and I can't be the only person forever seeing food on my ripe table. Finally I learned to make this recipe, and I will share the secret recipe here with easy, flexible, and very delicious!

Varvara (wheat berry pudding)

Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a special dish, varvara (wheat berry pudding). One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Varvara (wheat berry pudding) is one of the most well liked of recent trending foods on earth. It is simple, it's quick, it tastes yummy. It's enjoyed by millions daily. Varvara (wheat berry pudding) is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook varvara (wheat berry pudding) using 9 ingredients and 10 steps. Here is how you cook it.

Recipe Cuisine : Mexican
Prepare Time: 17 mins
Cook Time: 113 mins
Yield: 3 servings
Nutrition Facts: Per serving 203 calories

The ingredients needed to make Varvara (wheat berry pudding):

  1. Make ready 500 g of wheat berries.
  2. Take 2 cups of sugar.
  3. Prepare 1 cup of golden raisins.
  4. Get 10 of dried figs.
  5. Prepare of seedless plums.
  6. Get of dates.
  7. Get 200 of walnuts coarsely cut.
  8. Get of cinnamon.
  9. Take 300 g of tahini (1 jar).

Instructions to make Varvara (wheat berry pudding):

  1. Wash and soak the wheat berries overnight before the eve of St. Barbara..
  2. On the eve boil the wheat in the pressure cooker for 20 minutes..
  3. Use a sifter ladle to remove it and after putting it through the food processor put it back in the pot..
  4. Add the raisins and continue boiling over low heat..
  5. Finely chop the figs and add them to the pot..
  6. Let it boil for quite a while, stirring often so that it thickens thoroughly..
  7. When everything is very well done, add the sugar and stir..
  8. When the sugar melts, remove from heat and add the tahini..
  9. We stir very well and place into small bowls..
  10. In each bowl, sprinkle with 1 tbsp of walnuts, cinnamon and decorate with one date an one plum..

So that's going to wrap this up with this special food varvara (wheat berry pudding) recipe. Thanks so much for reading. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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